Nourishing Humanity without Destroying the Planet
نویسندگان
چکیده
Abstract As part of the roundtable, “Ethics and Future Global Food System,” this essay discusses some major challenges we will face in feeding world 2050. A first challenge is nutritional: 690 million people (9 percent world's population) are currently undernourished, while 2.1 billion adults (28 overweight or obese. The current global food system insufficient ensuring that nutritious foods make up healthy diets available accessible for population. Moreover, by 2050, as population increases, demand increase 50–60 percent. fundamental meeting not wreaking irreversible havoc on natural resources, environment, planetary systems. body scientific research has coalesced around need to reduce loss waste, adopt environmentally sustainable production practices, shift toward plant-dominant diets. Other long-standing problems include deficits providing fair wages decent working conditions workers, threats smallholder farmer livelihoods, tens billions animals kept welfare-deficit confinement conditions. These bad states affairs matter from a variety moral perspectives. In other words, there robust case addressing these challenges. Yet concerted policy action area largely absent, pointing underlying complexity political inertia.
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ژورنال
عنوان ژورنال: Ethics & International Affairs
سال: 2021
ISSN: ['1747-7093', '0892-6794']
DOI: https://doi.org/10.1017/s0892679421000046